From Plantogram.com comes this healthy alternative to the junk down the snacks isles for your kids and you!
With school starting up, it’s great to have easy, healthy after school snacks for your kids. Try this recipe for a fun way to serve your kids fruits and yogurt. You can also substitute yogurt for ice cream to make the snacks a delicious dessert!
Ingredients & Special Equipment
6 flour tortillas (6-inch)
2 tablespoons unsalted butter, melted
2 tablespoons granulated sugar
1 1/2 cups plain yogurt
3 tablespoons light-brown sugar
1 1/2 teaspoons fresh lemon juice
6 jumbo muffin cups
Preheat oven to 375 degrees. Lightly brush both sides of tortillas with melted butter and sprinkle both sides with granulated sugar. Lay tortillas over 6 jumbo muffin cups (tortillas will overlap). Bake until tortillas are soft and pliable, 3 minutes. Remove from oven and, with the bottom of a glass, gently press each…
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